Healthy Hot Chocolate Recipe (vegan & dairy free!)

This time of year I’m always CRAVING hot chocolate. That’s not anything new though. As soon as the winter months roll in, I try to get my hot chocolate fix in any way I can. Pile on the marshmallows plus homemade whipped cream and don’t forget that adorable cute cinnamon stick for stirring.

I’m all about that hot cocoa life. For years now I’ve been making this healthy hot chocolate recipe at LEAST 4x/week. Tony and I love it!

A couple of years back I started myself on a little quest to make a really, really freaking good HEALTHY hot chocolate that I could sip on while I binge-watch all the Christmas movies on Netflix. Trust me, you’re going to fall in love with this easy hot cocoa recipe.

Ingredients in healthy hot chocolate

I say, screw those Swiss Miss hot cocoa mix packets, my version is something you can feel good about sippin’ down. Here are the 4 (yes, four!) ingredients you’ll need for this healthy hot chocolate:

Milk: I like to use a combination of unsweetened almond milk and light coconut milk to keep the healthy hot chocolate dairy-free and ultra creamy. The coconut milk adds a slight sweetness and amazing flavor. I recommend using light coconut milk from the can. You could also use oat milk or any dairy-free milk you’d like along with the coconut milk!
Unsweetened cocoa powder: a high-quality cocoa powder or cacao powder is essential. I highly recommend using Ghirardelli’s 100% cocoa. I think it has the best flavor for hot chocolate (and trust me, I’ve tried quite a few!)
Pure maple syrup: I love how delicious the maple syrup tastes in this recipe, plus it’s a natural sweetener. I recommend sticking with maple syrup and not swapping it for something like honey because the honey flavor will overpower the chocolate.
Vanilla extract: a splash of vanilla brings lovely flavor to the hot cocoa. Not completely necessary, but oh so good!

What makes this hot chocolate healthier?

Traditional hot chocolate is made with full fat milk and/or half and half and lots of white sugar to make it creamy and sweet. While delicious and nostalgic, I wanted to make a healthy hot chocolate recipe with some more wholesome ingredients that you can enjoy even if you’re vegan or dairy free! This 4-ingredient healthy hot chocolate is:

Made with both almond milk and coconut milk to keep it vegan and dairy free
Naturally sweetened with only pure maple syrup

It took me a few times to perfect the recipe, but I truly believe that my healthy hot chocolate recipe is the BEST VEGAN & DAIRY FREE HOT CHOCOLATE EVER. It’s creamy, and perfectly sweet, with just the right amount of cocoa to keep it intense and rich-tasting.

Tips for making the best healthy hot chocolate

The best part about this dairy free hot chocolate recipe? How easy it is to make! I have a few tips for making it perfectly creamy and delicious:

Mix on low. Combine all of your ingredients in a small pot or small saucepan just over medium low heat.
Keep on whisking. Make sure to whisk continuously until smooth to get rid of any lumps from the cocoa powder.
Don’t let it boil. Be sure not to let the hot chocolate boil as the almond milk might burn and change the flavor — just whisk it until it’s nice and steamy.
Jazz up your mug. Remember to add your fav toppings! I love whipped cream, marshmallows and a sprinkle of cinnamon.

Want a nightcap?

Try adding 1 shot of amaretto to your hot chocolate for a little extra coziness! Tony LOVES it this way and it’s perfect for the holiday season.

How to make hot chocolate in your slow cooker

This delicious, healthy hot chocolate can be made on the stovetop or right in your slow cooker! To do so:

More cozy treats to try

Chocolate Chunk Toasted Marshmallow Ginger Cookies
24k Gold Vanilla Turmeric Latte
Rebecca’s Mulled Wine
One Bowl Gluten Free Gingerbread Snacking Cake

Get more of our dessert recipes here, and drink recipes here!

I hope you love this healthy hot chocolate recipe! If you make it be sure to leave a comment and a rating so I know how you liked it. Enjoy, xo!

Healthy Hot Chocolate Recipe (vegan & dairy free!) | Ambitious Kitchen (5)

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Healthy Hot Chocolate

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Ingredients

1 cup light coconut milk (from the can)
1 ½ cups unsweetened almond milk
½ teaspoon vanilla extract
2 tablespoons pure maple syrup
2 tablespoons unsweetened cocoa powder (I use Ghirardelli’s 100% unsweetened cocoa powder)
Pinch of sea salt

Instructions

Add all ingredients to a small pot and place over medium low heat. Whisk vigorously to combine and to get rid of any lumps of cocoa. Do NOT let the hot chocolate boil or you risk burning the almond milk, which can turn the flavor into something you do not want. Simply warm in the pot until steamy, about 3-5 minutes.
Once hot chocolate is hot, remove from heat and pour into 2 mugs. Top with whipped cream, dairy free whipped cream, marshmallows or vegan marshmallows. Chocolate shavings or a dusting of cocoa powder on top are fun too! Enjoy!

Recipe Notes

To make this recipe in the slow cooker: you can feel free to quadruple the recipe (x all ingredients by 4) so that it serves 8. Whisk ingredients together in the slow cooker and place on warm setting and allow to warm for 1-2 hours before serving to guests!

Optional: add a shot of amaretto into your hot cocoa before serving. My husband LOVES it this way and it makes a fun holiday cozy nightcap!

Nutrition

Serving: 1servingCalories: 166calCarbohydrates: 18.7gProtein: 1.8gFat: 10.2gSaturated Fat: 7.1gFiber: 2.6gSugar: 13.6g

Recipe by: Monique Volz // Ambitious Kitchen | Photography by:Eat Love Eats

This post was originally published on December 21, 2020, republished on December 15, 2021, and republished on December 17th, 2023.

Healthy Hot Chocolate Recipe (vegan & dairy free!) | Ambitious Kitchen (2024)

FAQs

Which non dairy milk makes the best hot chocolate? ›

The coconut milk adds a slight sweetness and amazing flavor. I recommend using light coconut milk from the can. You could also use oat milk or any dairy-free milk you'd like along with the coconut milk!

Explore More ›

What hot chocolate is suitable for vegans? ›

5. Lindt Hot Chocolate. Keep the cold at bay with Lindt's classic drinking chocolate. This sumptuous hot choc is made to a vegan recipe, but is made in a factory that handles milk so it's suitable for vegans who don't have dairy allergies.

Explore More ›

Which is healthier, hot cocoa or hot chocolate? ›

If you have a major sweet tooth, hot cocoa might be the better option. But if you're someone who enjoys richer flavors, hot chocolate is the better choice. Although hot cocoa is the sweeter drink, both hot chocolate and hot cocoa are full of sugar, so neither is really healthier than the other.

Is hot chocolate better with or without milk? ›

Although hot chocolate doesn't necessarily need an even more creamy, decadent taste, using milk certainly enriches the experience. We suspect that milk adds a creamier taste than water alone, and when combined with the notes of chocolate, the smooth undertones of the milk simply add a delicious backdrop.

Can you make Swiss Miss hot chocolate with milk instead of water? ›

1 cup water or milk. 2 envelopes (1.38 oz each) Swiss Miss® Milk Chocolate Hot Cocoa Mix.

Tell Me More ›

How to make options hot chocolate? ›

Instructions. For a perfect mug of Options, boil water and let it cool slightly. Put 3 teaspoons (11g) of Options into your favourite mug, fill with hot water and stir well. For a creamier drink try adding a dash of milk.

Dairy Milk Substitute	What Is It Best For?
Cashew Milk	Cooking or baking any dish or dessert
Hemp Milk	Cooking or baking any dish or dessert
Soy Milk	Cooking or baking any dish or dessert Performs well in hot liquids such as coffee or sauces

Healthy Hot Chocolate Recipe (vegan & dairy free!) | Ambitious Kitchen (2024)